Your buck is in the freezer, now what? Outside of your usual steaks and roasts, what do you do with the other parts not normally used? Other great ideas also.
I've been asking for recipes on how to cook a prime rib roast, and there's several that you have been so kind to give me. While I'm still looking at them all, one of our listeners, Debbie Smith gave me a prime rib recipe from food.com, that also included a recipe for homemade horseradish sauce, because after all, if you're going to have the prime rib, you've gotta have the horseradish sauce!
The dish with Sara Evans is an exclusive new feature which gives the ‘Anywhere’ hitmaker a platform to share her many delicious recipes (remember, she’s a mom and stepmom to 7 kids!) with country music fans. Taste of Country is excited to partner with Sara to help bring county fans new quick-and-easy recipes straight from the singer herself!
The dish with Sara Evans is an exclusive new feature which gives the ‘Anywhere’ hitmaker a platform to share her many delicious recipes (remember, she’s a mom and stepmom to 7 kids!) with country music fans. Check back next week for a fun new quick-and-easy recipe straight from the singer herself!
The dish with Sara Evans is an exclusive new feature which gives the ‘Anywhere’ hitmaker a platform to share her many delicious recipes (remember, she’s a mom and stepmom to 7 kids!) with country music fans. Check back each week in August and early September for a fun new quick-and-easy recipe straight from the singer herself!
The dish with Sara Evans is an exclusive new feature which gives the ‘Anywhere’ hitmaker a platform to share her many delicious recipes (remember, she’s a mom and stepmom to 7 kids!) with country music fans. Check back each week in August and early September for a fun new quick-and-easy recipe straight from the singer herself!